![The New York Times on X: "Yes, the Velveeta is necessary for this Stouffer's-style creamy mac and cheese. https://t.co/kgd6dmf1Jc https://t.co/hRNdfYbiDR" / X The New York Times on X: "Yes, the Velveeta is necessary for this Stouffer's-style creamy mac and cheese. https://t.co/kgd6dmf1Jc https://t.co/hRNdfYbiDR" / X](https://pbs.twimg.com/media/FFCqqjiXwAMBmEN.jpg)
The New York Times on X: "Yes, the Velveeta is necessary for this Stouffer's-style creamy mac and cheese. https://t.co/kgd6dmf1Jc https://t.co/hRNdfYbiDR" / X
![This Baked Macaroni and Cheese Recipe Is the Platonic Ideal of the Classic Dish - The New York Times This Baked Macaroni and Cheese Recipe Is the Platonic Ideal of the Classic Dish - The New York Times](https://static01.nyt.com/images/2021/11/10/dining/04MAC3/merlin_197291130_1fd10be5-46e9-4914-b6e3-13a9f0e9b25f-articleLarge.jpg?quality=75&auto=webp&disable=upscale)
This Baked Macaroni and Cheese Recipe Is the Platonic Ideal of the Classic Dish - The New York Times
![The New York Times on X: "This mac and cheese, inspired by Stouffer's, delivers ultimate creamy, saucy comfort to your Thanksgiving table. It has a higher ratio of sauce to noodles than The New York Times on X: "This mac and cheese, inspired by Stouffer's, delivers ultimate creamy, saucy comfort to your Thanksgiving table. It has a higher ratio of sauce to noodles than](https://pbs.twimg.com/media/FEhMUc1XIAMN4G0.jpg:large)